Chocolate Martini

Chocolate Martini
4 servings

Ingredients

1 1/2 cup half and half 
2 oz of good quality white chocolate bar chopped (I used Ghirardelli)
2 oz of good quality semi sweet chocolate bar chopped (I used Ghirardelli)
1/2 oz vanilla vodka 
3 oz Bourbon Cream
1 1/2 oz Chocolate Liquor 

Directions

1. Over medium heat, bring milk to a simmer.  Add chopped chocolate, and whisk until the chocolate has melted completely.  Let the half and half and chocolate mixture cool completely before making chocolate martinis,  
2. Add about a cup of ice to a cocktail shaker.  Add the mixture of half and half and chocolate mixture. Add the rest of the ingredients to the shaker.  
3. Shake well
4. Divide among 4 martini glasses